rheaitis (
toujours_nigel) wrote2015-04-21 03:49 pm
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Food Blogging, Day 03
Didn't cook anything yesterday, so this is from day before yesterday. I made paneer.


- Heat oil and put in a couple tea-spoons of ginger-garlic paste.
- Add tomatoes, saute till tender.
- Add paneer when tomatoes begin to reduce, brown lightly.
- Add water, salt, spices to taste.
- Simmer till sauce thickens with lid closed.

